Draft Agenda – 12th Annual Canadian Agri-Food Policy Conference
QUICK OVERVIEW OF 2-DAY AGENDA
All times are Eastern Standard Time.
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12th Annual Canadian Agri-Food Policy ConferenceDay 1: Tuesday, January 18, 2022
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12:00-12:10 |
Welcome Day 1Speaker: Emmanuel Yiridoe, Past-President, CAES, Professor, Department of Business and Social Sciences, Dalhousie University |
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12:10-13:00 |
Opening Session : Revitalizing Indigenous Food Systems through engagement and researchModerator: Lisa Charette, Director Indigenous Policy Division, Strategic Policy Branch, Policy Planning Integration Division, Agriculture and Agri-food Canada Speaker: Emily Missyabit McAuley, Director, Indigenous Science Liaison Office and Interdepartmental Indigenous STEM (I-STEM) Cluster , Agriculture and Agri-Food Canada Speaker: Kyle Bobiwash, Assistant Professor, Indigenous Scholar, University Manitoba |
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13:00-13:10 |
Technical Break |
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13:10-14:10 |
Session 1: Climate Change and Food Security: Canadian and International PerspectivesModerator: Yu Na Lee, Assistant Professor, Department of Food, Agricultural and Resource Economics, University of Guelph Speaker: Alfons Weersink, Professor, Department of Food, Agricultural and Resource Economics, University of Guelph Speaker: Brent Swallow, Professor, Department of Resource Economics & Environmental Sociology, University of Alberta. Speaker: G.C. van Kooten, Professor and Canada Research Chair, Department of Economics, University of Victoria Sponsored by: Department of Food, Agricultural and Resource Economics, University of Guelph |
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14:10-14:20 |
Technical Break |
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14:20-15:10 |
Session 2: Treaty Rights and Property Rights: Understanding Natural Resource Conservation and Management in First NationsModerator: Viktoriya Galushko, Associate Professor, Department of Economics University of Regina Speaker: Glenn Fox, Professor (Retired), Department of Food, Agricultural and Resource Economics, University of Guelph Speaker: L. Jane McMillan, Professor, Department of Anthropology, Saint Francis Xavier University Speaker: David Natcher, Professor, Department of Resource Economics & Environmental Sociology, Department of Agricultural and Resource Economics, University of Saskatchewan. |
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15:10-15:20 |
Technical Break |
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15:20-16:00 |
Session 3: Financial Support in Canadian AgricultureModerator: Alan Ker Managing Editor, CJAE; OAC Research Chair in Agricultural Risk and Policy; Director and Professor, Institute for the Advanced Study of Food and Agricultural Policy, Professor, Department of Food, Agricultural and Resource Economics, University of Guelph Speaker: Scott Ross, Assistant Executive Director, Canadian Federation of Agriculture Speaker: Shaun Soonias, Director of Indigenous Relations, Farm Credit Canada Sponsored by: Sol Sinclair Institute for Farm Management, Department of Agribusiness and Agricultural Economics, University of Manitoba |
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16:00-16:10 |
Move to Student Presentations |
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16:10-17:10 |
Net Working Sessions – Student Poster Competition PresentationsVoting: Student Poster Competition (Polling) Now OPEN |
Day 2: Wednesday, January 19, 2022 |
12:00-12:10 |
Welcome Day 2Speaker: Emmanuel Yiridoe, Past President, CAES, Professor, Department of Business and Social Sciences, Dalhousie University Voting: Student Poster Competition (polling in-progress and closes at 13:00) |
12:10-12:50 |
Session 4: Keynote PresentationChairperson: Pascal Ghazalian, Associate Professor, Department of Economics, University of Lethbridge Keynote Speaker: Brady Deaton Jr., McCain Family Chair in Food Security, and Professor, Department of Food, Agriculture and Resource Economics, University of Guelph |
12:50-13:00 |
Technical Break |
13:00-13:50 |
Session 5: Food Price InflationModerator: Heidi Ertl, Director, Consumer Prices, Statistics Canada Speaker: Sean Alldridge, Economist, Consumer Prices Program, Statistics Canada Speaker: Valerie Tarasuk, Professor, Department of Nutritional Sciences, University of Toronto |
13:50-14:00 |
Technical Break |
14:00-15:10 |
Session 6: Cooperatives and Food Security in Northern TerritoriesModerator: Ellen Goddard, Professor and Co-operative Chair, Agricultural Marketing and Business, Department of Resource Economics & Environmental Sociology, University of Alberta Speaker: Duane Wilson, Vice President, Stakeholder Relations, Arctic Co-operatives Limited Speaker: Al Phillips, Partner, and Director of Research, A.J. Phillips & Associates, Winnipeg, MB |
15:10-15:20 |
Technical Break |
15:20-16:20 |
Session 7: Canadian Agriculture and Food Sectors beyond Covid-19 PandemicModerator: Warren Goodlet, Director General, Research and Analysis Division, Strategic Policy Branch, Agriculture and Agri-Food Canada Speaker: Bruno Larue, Professeur titulaire/Professor, Département d’économie agroalimentaire et sciences de la consummation, Université Laval Speaker: Jill E. Hobbs, Professor, Department of Agricultural and Resource Economics, University of Saskatchewan Speaker: Ryan Cardwell, Professor, Department of Agribusiness and Agricultural Economics, University of Manitoba |
16:20 -16.30 |
Closing Remarks: Ellen Goddard, President, CAES |
Day 3: Wednesday, January 20, 2022 |
12:00-12:10 |
Welcome Day 3Speaker: Ellen Goddard, Professor and Co-operative Chair, Agricultural Marketing and Business, Department of Resource Economics & Environmental Sociology, University of Alberta Announcement: Student Poster Competition and AAFC Policy Brief Winners |
Post-Conference Workshop: The Economics of Climate ChangeClimate change is one of the most important contemporary issues of our time. The agri-food supply chain is sensitive to weather and thus directly affected by climate change. Climate change poses considerable challenges to every aspect of the global food supply chain economy. Agricultural and resource economists can contribute to our understanding of the economics of climate change by assessing agri-food producers’ behavioural response to climate change, evaluating the economic costs of adaptation and mitigation strategies, and informing economic policies. This 180-minutes virtual workshop brings together top agricultural economics scholars in climate economics to share and discuss research on the topic. In this workshop, panellists will discuss and share their research on the agri-food economy and sustainability, crop yield and risk management, adaptation behaviour in the face of climate change. Experts from Statistics Canada, Environment and Climate Change Canada, and Agriculture and Agri-Food Canada will share information on emissions data and procedures for accessing emissions data. This workshop is targeted toward government policy analysts and academic researchers who wish to conduct economic research related to climate change. Presenters: |
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12:30- 12:40 | Opening Remark by: Getu Hailu, President-Elect, CAES, Professor, Department of Food, Agriculture and Resource Economics, University of Guelph University of Guelph |
12:40-1:10 | Speaker: David Zilberman (Professor, Extension specialist and holder of the Robinson Chair in the Department of Agricultural and Resource Economics, University of California at Berkeley) Topic: The Bioeconomy and Climate Change |
1:10-1:40 | Speaker: Mary Doidge (Assistant Professor, McGill University, Department of Natural Resource Sciences) Topic: Farmer Behaviour and Adaptation to Climate Change |
1:40-2:10 | Speaker: Alan Ker (Managing Editor, Canadian Journal of Agricultural Economics; OAC Research Chair in Agricultural Risk and Policy; Director and Professor, Institute for the Advanced Study of Food and Agricultural Policy) Topic: Climate Change, Crop Yields, and Risk Management |
2:10-3:10 | Data on Agricultural Emissions and Modelling Approaches
Speaker: Maxime Gaudet – Statistics Canada, Speaker: Dan MacDonald – Agriculture and Agri-Food Canada Speaker: Doug MacDonald – Environment and Climate Change Canada |
3:10-3:15 | Concluding Remarks: Katherine Jones, Senior Economist, Agriculture and Agri-Food Canada |
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